
Product name:Allethrin
CAS: 584-79-2
Molecular Formula:C19H26O3
Formula Weight: 302.41
Description:
Melting point:
Boiling point:386.8 ºC at 760 mmHg
Flash Point:166 ºC
Density:1.05 g/cm3
Chemical property:syrupy liquid.Souble in alcohol.
Storage:In ventilate,cool and dry places.
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