Sucrose Fatty Acid Esters price

Product Name: Sucrose fatty acid esters
CAS: 37318-31-3
Molecular Formula: C30H56O12
Molecular Weight: 608.75844
Product description: General information for a powder white to light yellow or waxy or polyhedral or colorless to pale yellow viscous liquid, odorless or slightly odorous oil, slightly sweet and bitter taste. Usually, no melting point below 120 ℃ obvious is stable, about 145 ℃, decomposition. Monoesters of water-soluble sucrose, and the second ester and three ester slightly water-soluble but oil-soluble and non-polar Lösungsmitteln.Food Jing emulsifier, the rules can be used in natural pigment emulsion in Our country, the highest use of 10.0 g / kg; In meat, sausages, emulsify gasoline, sweets, bread and ice in the maximum use of 1.5g / kg; In the fight against stability, used in the conservation of eggs, fruit maximum use of 1.5 g / kg.