Cellulase price

Product: Cellulase
CAS: 9012-54-8
Molecular formula: Not applicable
Molecular Weight: Not Applicable
Product description: amorphous Gray powder or liquid. Soluble in water, slightly soluble in ethanol, chloroform and ether. From thermal stability, even under 100 ℃ for 10 min, the initial activity of 20% can still keep. In general, the optimum temperature of 50 ~ 60 ℃, optimum pH 4.5 ~ 5.5.1 enzymes. 2, it is mainly used for plant-based foods such as cereals, legumes, softening, desquamation; 3, used to determine the viscosity of the maximum coffee extract dose of 100 mg / kg; 4, which is used for the stirring of the pretreatment of the raw material; 5, used in defatted soybean meal and extraction separation of soy protein in the preparation; 6, used in starch, agar and algae production; 7, eliminate juice, wine, beer, etc., caused by fiber category in the clouds; Instant green tea, black tea, etc.