What is o-aminobenzoate

Chemical properties of o-amino benzoic acid methyl ester, quality standards and uses colorless to pale yellow liquid or white crystal, blue fluorescence, was persistent soft aroma, like orange blossom and certain types of grape aroma. Glycerin and insoluble in water, slightly soluble in propylene glycol, soluble in most of the non-volatile oil, volatile oil, mineral oil, ethanol, and benzyl benzoate. Melting point 17-19 ° C (lit.) Boiling point 256 ° C (lit.) Density 1.126 g / mL at 25 ° C (lit.) Refractive index n20 / D 1.579 (lit.) Flash point> 230 ° F AR quality standards 98% Appearance appearance colorless or slightly yellow liquid infrared Spectroscopy infrared spectrometry comply purity purity & ge; 98.0% (GC) acid value Acid value (mg KOH / g) & le; 1.0 relative density Specific gravity (20/4 ° C) 1.1250-1.1290 refractive index refractive index n20 / D 1.5780-1.5710 use spices. Widely used in the preparation of orange oil, orange blossom, peaches, grapes, grapefruit flavor. Use for organic synthesis. Dangerous nature WGK Germany 1 No. RTECS CB3500000 Hazard Symbols Xi Risk Codes 36/37/38 Safety Instructions 26-36-36 / 37 / 39-22 Storage sealed dry preservation